Snacks

Spinach and Cottage cheese sandwich

 

Spinach and cottage cheese sandwich

Neha
Are you tired of your boring veggie sandwich, wanna try something new with spinach and cottage cheese .You can have this sandwich as a tea-time snack as it goes really well when paired with a hot tea/coffee. so what are we waiting for lets begin cooking this delicious sandwich recipe and indulge in the goodness of healthy veggies.
Prep Time 10 minutes
Cook Time 10 minutes
2 minutes
Total Time 20 minutes
Course Snack
Cuisine Indian
Servings 2
Calories

Ingredients
  

  • 4 Bread slices
  • 2 cups Spinach chopped
  • 2 tbsp Butter
  • 1 tsp Olive oil
  • 100 gms Cottage cheese
  • 1/2 tsp Salt
  • 1/4 tsp Black pepper
  • 1/2 tsp Roasted cumin powder
  • 1 tsp Lemon juice

Instructions
 

  • Wash spinach properly & keep it in a strainer to drain out excess water.
  • Now chop spinach finely.
  • Heat 1 tsp of olive oil in a pan. Add chopped spinach and cook till all the water dries up.
  • Crumble paneer and add it to a cooked spinach. Add Salt, Pepper and mix well. Turn off the flame, Add cumin powder, lemon juice & mix well. The stuffing is ready.
  • Coat the inner layers of 2 bread slices with butter. Spread the stuffing on 1 bread slice evenly. Now place the other bread slice over it and press it lightly. Brush little butter on top as well. Similarly, prepare the other sandwiches as well.
  • Place the sandwiches in a griller & grill it for 3-4 minutes. Or you can roast it over your hot griddle from both sides. Cut into triangles & serve hot with dips of your choice.

Notes

  • Always use a little less salt when using spinach as it has its own salt.

  • You can also try adding sweet corn in this recipe tastes good.

  • If you want to try non vegetarian version try using grilled shredded chicken instead of cottage cheese

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